The OXO Good Grips bladed meat tenderiser has five sharp blades and is specially designed to make meat more succulent. It works by creating tiny pockets so the meat can quickly absorb marinades and retain its juices.
Key Features:
Features five sharp tenderising blades
Designed to reduce marinating and cooking time
Helps meat retain juices and promotes uniform cooking
Clear base and straight edges serve as a guide for even tenderisation
Lock keeps blades covered for safe, compact storage